Description
This protein-packed snack is perfect for a quick breakfast or a delicious dessert.
Ingredients
Scale
- 1 cup plain Greek yogurt
- 2 tablespoons peanut butter powder
- 1 tablespoon honey or maple syrup (optional, for sweetness)
- 1/2 teaspoon vanilla extract (optional)
- Fresh fruits (e.g., banana, berries) for topping
- Nuts or seeds for added crunch (optional)
Instructions
- In a mixing bowl, combine the Greek yogurt with the peanut butter powder until well blended.
- Add honey or maple syrup for sweetness, and stir until incorporated. This step is optional, depending on your taste preference.
- If you prefer, mix in the vanilla extract for added flavor.
- Either serve immediately or store in the fridge for up to a day. The flavors will meld, enhancing the taste if left to set for a little while.
- Before serving, add fresh fruits or nuts for added texture and flavor. This is a perfect time to get creative!
Notes
- This recipe is highly customizable with your choice of fruits and toppings.
- Prep Time: 10 minutes
- Category: Snack
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 8g
- Sodium: 80mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 5mg