Description
A delicious and creamy spread with a kick of jalapeño and the tartness of cranberries.
Ingredients
Scale
- 12 oz fresh cranberries
- 2 jalapeños (finely chopped)
- 0 cups granulated sugar
- 2 tbsp orange or lime juice
- 1 tsp citrus zest
- 8 oz cream cheese (softened)
- 2 tbsp fresh herbs (chopped)
- 0 tsp salt
Instructions
- Cook cranberries, sugar, citrus juice, and zest in a saucepan until cranberries burst.
- Stir in chopped jalapeños and salt. Cool completely.
- Spread cream cheese into a serving dish.
- Top with cooled cranberry mixture and garnish with herbs.
Notes
- This spread is great for parties and can be served with crackers or bread.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 150
- Sugar: 5g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg