Description
A couple of alternative suggestions for when you find yourself without milk.
Ingredients
Scale
- 1 cup heavy cream diluted with water
- 1 cup buttermilk
- 1 cup soy milk
- 1 cup almond milk
Instructions
- Mix the substitute ingredient with water, if necessary, to mimic the consistency of whole milk.
- Use the substitute in any recipe that calls for whole milk.
Notes
- Adjust the dilution based on personal preference and recipe requirements.
- Some substitutes may alter the flavor of the dish slightly.
- Prep Time: 5 minutes
- Category: Beverages
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 0g
- Sodium: 30mg
- Fat: 30g
- Saturated Fat: 17g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 100mg